Strawberry Dessert - cooking recipe

Ingredients

4 c. (1 qt.) sliced fresh strawberries
1 stick margarine, softened
1 (8 oz.) pkg. cream cheese, softened
1 box confectioners sugar
1 tsp. vanilla
12 oz. carton Cool Whip
vanilla wafers

Preparation

Wash, drain, cap and slice strawberries. Line a 9 x 13-inch baking dish with vanilla wafers. Beat together the margarine, cream cheese, confectioners sugar and vanilla.
Spread creamed mixture over wafers. Top with a layer of sliced berries. Top with a layer of whipped topping.
Refrigerate until ready to serve. (Best to make and serve the same day, but will keep overnight.)