Chicken Soup - cooking recipe

Ingredients

6 c. chicken broth
1 c. carrots, chopped
1 c. celery, chopped
1 c. frozen corn
1 c. frozen peas
2 c. shredded chicken
1 c. drain, cooked macaroni
black pepper to taste
2 tbsp. Parsley

Preparation

Mix all ingredients in stockpot and heat over medium heat.