Cheese Koogle - cooking recipe

Ingredients

2 c. cottage cheese
8 oz. farmer cheese
8 oz. cream cheese
1 c. sour cream *
6 Tbsp. melted butter
2 c. milk
1 c. sugar
8 oz. noodles, cooked
6 eggs, beaten before adding
1 c. raisins (optional)

Preparation

Mix together all ingredients. You may wish to put cinnamon in mixture or sprinkle it on the top.
Bake at 350\u00b0 for 1 1/2 hours in 9 x 13-inch pan.
Can be frozen when cooked.