Microwave Au Gratin Green Beans - cooking recipe

Ingredients

1 (8 3/4 oz.) can French-style green beans, drained
1 Tbsp. butter or margarine
2 Tbsp. finely chopped onion
1 small can mushrooms, sliced or bits and pieces
2 Tbsp. flour
1 c. shredded Cheddar cheese
6 slices crisp cooked bacon, crumbled
3/4 c. milk
1/2 c. Ritz cracker crumbs

Preparation

Microwave butter and onion in a 2-quart casserole for 1 to 2 minutes until onion is tender.
Add flour, cheese and milk.
Stir well and microwave 4 minutes or until mixture is thickened.
Stir once each minute while cooking.
Fold in green beans and bacon. Top with cracker crumbs and microwave another 5 to 7 minutes, turning once while cooking.
Allow to stand 3 to 5 minutes before serving.