Pork Chops - cooking recipe

Ingredients

sliced potatoes
sliced onions
1 can mushroom soup (I use golden mushroom soup)
1/2 soup can milk
grated cheese
pork chops

Preparation

Put sliced potatoes and onions in bottom of greased baking dish.
Mix soup and milk; pour over potatoes. Top with grated cheese.
Lay pork chops on top.
Bake at 350\u00b0 for about 1 1/2 hours.