Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
3 c. brown sugar
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. salt
2 tsp. baking soda
4 eggs
1 c. corn oil
3/4 c. water
2 c. pumpkin
1 c. chopped nuts

Preparation

Combine first 6 ingredients well in large bowl.
Add the others one at a time, mixing well after each addition.
Stir until smooth.
Put into 3 greased loaf pans.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Can be frozen.