Papa'S Hot Tomatoes - cooking recipe
Ingredients
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small salad tomatoes
hot peppers
salt
Preparation
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Scald and peel tomatoes.
Put in jars; mash down until juice is at top.
Put in 1 medium pepper (jalapeno or chili) and 1/2 teaspoon salt per pint.
Put lids on.
Bring hot water bath to boiling, up to the lids.
Boil 35 minutes per pint.
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