Chicken Roll-Ups - cooking recipe

Ingredients

4 boneless, skinless chicken breasts
1 small pkg. cream cheese
2 green onions
8 slices bacon

Preparation

Wash chicken breasts.
Lay flat.
Cut cream cheese into 4 square pieces.
Place 1 piece in center of chicken.
Chop green onions and sprinkle over each of cream cheese.
Roll chicken around cream cheese; wrap each with 1 to 2 slices bacon.
Serve with toothpicks.
Place in a square baking dish.
Bake, uncovered, for 45 to 50 minutes at 375\u00b0.