Layered Jello - cooking recipe

Ingredients

6 sm. pkg jello (6 different flavors-colors)
1 c. boiling water
2 c. milk
1 c. sugar
1 tsp. vanilla
2 pkg. unflavored jello tin
1/2 c. cold water
2 c. sour cream

Preparation

Mix separately each flavored jello with one cup boiling water. (You might want to do this step right before each layer so it doesn't thicken; if it starts to thicken add a sm. amount of milk.)