Chicken A La Cathy - cooking recipe

Ingredients
    6 large chicken breasts
    1 can chicken a la king
    2 cans cream of mushroom soup
    1 (6 oz.) can mushrooms
    1 pkg. frozen broccoli
    10 oz. vermicelli spaghetti
    1 lb. American cheese, grated
    1 can chopped pimento
    Parmesan cheese (topping)
Preparation
    Make chicken broth by steaming chicken in 2 cups water. Debone chicken.
    Heat cream of mushroom soup, chicken a la king, chicken broth and 1/2 pound American cheese.
    Add mushrooms, then cook broccoli and spaghetti as directed on packages.

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