Chicken A La Cathy - cooking recipe
Ingredients
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6 large chicken breasts
1 can chicken a la king
2 cans cream of mushroom soup
1 (6 oz.) can mushrooms
1 pkg. frozen broccoli
10 oz. vermicelli spaghetti
1 lb. American cheese, grated
1 can chopped pimento
Parmesan cheese (topping)
Preparation
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Make chicken broth by steaming chicken in 2 cups water. Debone chicken.
Heat cream of mushroom soup, chicken a la king, chicken broth and 1/2 pound American cheese.
Add mushrooms, then cook broccoli and spaghetti as directed on packages.
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