Devonshire Cream - cooking recipe
Ingredients
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8 oz. cream cheese, softened
1/2 c. sour cream
2 Tbsp. confectioners sugar
Preparation
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Beat cream cheese until fluffy. Beat in sour cream and powdered sugar until well mixed. Refrigerate until serving time. Serve on scone with strawberry preserves. Makes 1 1/2 cups.
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