Sausage And Cheese Biscuits - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. sausage
    1 lb. Velveeta cheese
    biscuits or rolls (such as Pepperidge Farm rolls)
Preparation
    Cook meat together; drain off fat.
    Add cheese; stir until melted.
    Spread on open biscuits or rolls.

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