Apple Salad - cooking recipe
Ingredients
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3/4 c. sugar
1/3 c. flour
1 large can crushed pineapple
1/2 stick oleo
4 apples, peeled and cubed
Cool Whip
chopped nuts
diced cherries
Preparation
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Mix sugar, flour and pineapple.
Cook until thick.
Add oleo. Let cool.
After cooling, add apples and pour into oblong dish. Cover with Cool Whip, nuts and cherries.
Refrigerate.
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