Drop Biscuits - cooking recipe

Ingredients

2 c. plain flour
1 tsp. salt
1 Tbsp. baking powder
3/4 c. shortening
1 c. milk

Preparation

Measure flour after sifting.
Sift all dry ingredients together.
Blend flour and shortening.
Add milk; blend.
Drop onto a greased baking sheet.
Bake at 400\u00b0 for approximately 10 minutes.