Hawaiian Bread - cooking recipe

Ingredients

1 (No. 2 1/2) can crushed pineapple (undrained)
1 (10 oz.) pkg. moist flaked coconut
4 eggs, thoroughly beaten
1 1/2 c. sugar
4 c. flour
2 tsp. salt
2 tsp. soda

Preparation

Combine ingredients in order given.
Bake for 1 hour in a 350\u00b0 oven in 2 greased loaf pans.