Strawberry Pretzel Dessert - cooking recipe

Ingredients

1/2 c. melted butter
3 Tbsp. sugar
1 c. crushed pretzels
1 c. sugar
1 (8 oz.) pkg. cream cheese
1 small carton Cool Whip
1 large pkg. strawberry gelatin
2 c. boiling water
16 oz. frozen strawberries

Preparation

Combine butter with 3 tablespoons sugar and pretzels.
Press onto bottom of a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes. Let cool.