Apple Pudding - cooking recipe

Ingredients
    3 lb. butter
    3/4 c. brown sugar
    3/4 c. nuts
    6 apples, chopped
    1 1/2 tsp. soda
    3/4 tsp. nutmeg
    3/4 c. white sugar
    6 chopped apples
    3/4 c. raisins
    1 1/2 c. flour
    1/4 tsp. salt
    3/4 tsp. cinnamon
Preparation
    Sift together flour, soda, salt, nutmeg and cinnamon.
    Mix together with butter, sugars and apples.
    Mix in nuts and raisins. Put in a large baking dish and bake at 350\u00b0 for 30 to 40 minutes, or until it pulls away from sides of pan.

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