Surprise Muffins - cooking recipe

Ingredients

1 egg
1/2 c. milk
1/4 c. salad oil
1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
jelly

Preparation

Heat oven to 400\u00b0.
Grease bottoms of 12 medium muffin cups. Beat egg; stir in milk and oil.
Mix in remaining ingredients except jelly, just until flour is moistened.
Batter should be lumpy.
Fill muffin cups only 1/2 full.
Drop 1 teaspoon jelly in center of each and add batter to fill cups 2/3 full.
Bake 20 to 25 minutes or until golden brown.
Immediately remove from pan. Yields 12 muffins.