Irish Soda Bread - cooking recipe

Ingredients
    3 c. sifted flour
    1 Tbsp. baking powder
    1 1/2 c. raisins
    1 3/4 to 2 c. buttermilk
    2 Tbsp. melted shortening
    2/3 c. sugar
    1 tsp. baking soda
    2 beaten eggs
Preparation
    Sift flour, sugar, baking powder, baking soda and salt.
    Stir in raisins.
    In separate bowl, mix eggs, buttermilk and shortening.
    Add liquid to dry ingredients; mix until moistened. Turn into greased loaf pan (5 1/4 x 9 1/2-inch).
    Bake at 350\u00b0 for 1 hour.
    Remove from pan immediately.

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