Christmas Punch - cooking recipe

Ingredients

1 can frozen lemonade
1 can frozen orange juice
1 (2 liter) 7-Up
1 bottle ginger ale
1 pkg. red Kool-Aid
1 c. sugar

Preparation

Mix together in a punch bowl.
Add about a quart of water. Then put in 1 (32 ounce) can of pineapple juice.
Freeze half and then put back in when served.