Chocolate "Bread" - cooking recipe

Ingredients

6 sq. unsweetened chocolate
1 1/3 c. water
1 tsp. powdered coffee
2 c. sugar
3 eggs
2 c. flour
2 tsp. baking powder
salt
1 tsp. vanilla
1/2 c. butter

Preparation

Butter and flour a 9 x 5-inch loaf pan.
Preheat oven to 300\u00b0. Melt chocolate in water with coffee over low heat.
Stir until smooth.
Cream butter.
Add sugar and beat well.
Beat in eggs, one at a time.
Stir in chocolate mixture.