Poppy Seed Bread - cooking recipe
Ingredients
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1 box Betty Crocker SuperMoist butter pecan cake mix
1/4 c. poppy seed
1 (3 3/8 oz.) Royal instant toasted coconut pudding mix
1/2 c. oil
4 eggs
1 c. hot water
1/2 c. chopped pecans
Preparation
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Preheat oven to 350\u00b0.
Spray 2 bread pans with Pam.
Combine the ingredients.
Pour into prepared pans and bake for 45 to 50 minutes.
Leave bread in pan for 5 minutes to cool before removing from bread pans.
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