Easy Chicken Roll-Ups - cooking recipe

Ingredients
    3 to 4 boneless and skinless chicken breasts
    1 can Pillsbury crescent rolls
    1 can cream of chicken soup
    1/2 soup can milk
Preparation
    Bake chicken breasts, covered, until done.
    Roll up cooked chicken breasts in crescent dough and bake as directed on can. Cook cream of chicken soup, using only half a can of milk and pour over crescent rolls and serve.
    Makes 8 Chicken Roll-Ups.

Leave a comment