Ingredients
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1/4 c. margarine, softened
1 (8 oz.) pkg. cream cheese
1 egg yolk
1/4 tsp. vanilla
1 yellow or devil's food cake mix
Preparation
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Cream butter and cream cheese.
Blend in egg yolk and vanilla. Add cake mix (dry), 1/3 at a time, mixing well after each addition.
Mix the last third by hand.
Cover; chill 30 minutes. Roll into 1-inch balls.
Bake at 375\u00b0 for 8 to 10 minutes.
Cool slightly before removing from sheet.
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