Olympic Chicken - cooking recipe

Ingredients

2 c. soy sauce
4 tsp. vinegar
2 Tbsp. honey
1 tsp. ginger
2 tsp. peanut oil
1 tsp. garlic
2 tsp. crushed red pepper
25 chicken breast patties

Preparation

Mix the first 7 ingredients well.
Marinate chicken in mixture for 1 hour.
Bake at 325\u00b0 for 15 to 20 minutes.