Fudgy Brownies(Quick, Low Saturated Fat) - cooking recipe

Ingredients

3/4 c. cocoa
1/2 tsp. baking soda
2/3 c. canola oil
1/2 c. boiling water (measure accurately)
2 c. sugar
2 eggs
1 1/2 c. whole wheat flour
1 tsp. vanilla
1/4 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Stir cocoa and baking soda in mixing bowl.
Blend in 1/3 cup oil.
Stir in boiling water until mixture thickens.
Stir in sugar, eggs and remaining 1/3 cup oil.
Blend until smooth.
Add flour, vanilla and salt.
Blend completely. Pour into lightly greased 13 x 9-inch pan or two 8-inch square pans.
Bake at 350\u00b0 for 35 to 40 minutes for 13 x 9-inch pan or 30 to 32 minutes for 8-inch square pans.
Cool before cutting.