Banana Nut Bread - cooking recipe

Ingredients

3 to 5 mashed bananas
1/2 c. vegetable oil
3 eggs, well beaten
1 tsp. baking soda
1/2 to 1 c. chopped nuts
1 c. sour cream
1 c. sugar
2 c. flour
1/2 tsp. salt (optional)

Preparation

Cream sugar and oil in large bowl.
Add eggs, bananas and sour cream; beat well.
Add flour, baking soda and salt.
Mix well at low speed.
Stir in nuts.
Spread in 9x13 greased
pan.
Bake at 350 degrees for one hour.