Hanky Pankies - cooking recipe
Ingredients
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1 lb. ground beef
1 lb. sausage (mild or hot)
1 lb. Velveeta cheese
1/2 clove garlic
1 tsp. oregano
1/2 tsp. salt
1 tsp. Worcestershire sauce
2 pkg. party rye bread
Preparation
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Brown ground beef and sausage.
Drain well; put back in pan. Add spices.
Melt in cheese.
Spread on rye bread; broil approximately 5 minutes.
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