Hanky Pankies - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. sausage (mild or hot)
    1 lb. Velveeta cheese
    1/2 clove garlic
    1 tsp. oregano
    1/2 tsp. salt
    1 tsp. Worcestershire sauce
    2 pkg. party rye bread
Preparation
    Brown ground beef and sausage.
    Drain well; put back in pan. Add spices.
    Melt in cheese.
    Spread on rye bread; broil approximately 5 minutes.

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