Chocolate Cherry Cake - cooking recipe
Ingredients
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1 box cake mix (Duncan Hines)
2 eggs (large)
1 (20 oz.) can cherry pie filling
Preparation
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Combine and mix cake mix and eggs.
Stir in cherry pie filling.
Mix until well blended.
Pour into a greased and floured 9 x 13-inch pan and bake for 35 to 40 minutes at 350\u00b0.
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