Tamale Pie - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
1/4 c. green pepper, chopped
1 large can broken tomatoes
1 tsp. salt
1 Tbsp. chili powder
1 box cornbread mix

Preparation

Brown meat lightly.
Add onions and green pepper; saute until onions are clear (not browned).
Drain.
Add tomatoes, salt and chili powder.
Pour into a 9 x 13 x 2-inch pan.
Mix cornbread mix according to directions on the box.
Pour over top of meat mixture and bake until cornbread is done, 25 to 30 minutes at 400\u00b0.