Ham Ball - cooking recipe

Ingredients
    16 oz. canned cooked chunk ham, flaked
    1/4 c. real mayonnaise
    2 Tbsp. dried minced onion
    1/4 tsp. garlic powder
    1/4 tsp. dried flaked parsley
    1/4 tsp. black pepper
    1 small can crushed pineapple, drained
Preparation
    Mix all and form into ball. Refrigerate 1 hour and serve with crackers.

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