Blonde Brownies - cooking recipe

Ingredients

2 c. all-purpose flour
1/4 tsp. baking soda
1 tsp. Calumet baking powder
1 tsp. salt
2 c. brown sugar, firmly packed
2/3 c. butter or margarine
2 eggs, slightly beaten
2 tsp. vanilla
1/3 c. chopped nuts

Preparation

Mix flour, soda, baking powder and salt.
Melt butter in saucepan.
Add sugar.
Blend in eggs and vanilla.
Add flour mixture gradually, mixing well.
Add nuts.
Spread in 13 x 9-inch pan.
Bake at 350\u00b0 for 30 minutes.
Cool in pan.
Cut in bars.