Bulgogi - cooking recipe

Ingredients

1 lb. thinly sliced beef
2 Tbsp. sugar
5 Tbsp. soy sauce
4 Tbsp. minced green onion
2 tsp. minced garlic
2 Tbsp. sesame seed oil
1/2 tsp. minced ginger
dash of pepper
1 tsp. sesame seed
1 Tbsp. toasted and crushed sesame seed
1 Tbsp. cooking sherry
1 small onion, sliced thinly
1 thinly sliced carrot (optional)

Preparation

Combine ingredients and stir-fry.