Squash Patties - cooking recipe
Ingredients
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4 or 5 medium size squash
salt
pepper
onion, chopped
1 egg
pinch of baking soda
flour
Preparation
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Cut up squash and boil in water until tender.
Take up and drain all the liquid out.
Salt and pepper to taste.
Cut up a small onion in the squash.
Add egg, pinch of baking soda and enough flour to stick all together.
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