Ingredients
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1 c. butter flavor Crisco
3 eggs
2 c. white sugar
1 c. buttermilk
4 c. flour
1 tsp. baking soda
2 tsp. baking powder
1 tsp. vanilla
Preparation
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Beat sugar and eggs until light and fluffy.
Add melted Crisco.
Add 1/2 cup buttermilk to mixture and blend.
To other 1/2 cup of buttermilk, add baking soda and stir until foamy, then add to mixture.
Beat well.
Add 2 cups flour with baking powder. Beat well, then add remaining 2 cups flour.
Add vanilla and mix well.
Drop rounded teaspoonful of mixture onto greased cookie sheet and sprinkle with sugar.
Bake at 350\u00b0 for 8 to 10 minutes until lightly brown.
Makes 3 to 4 dozen.
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