Peanut Butter Cake - cooking recipe

Ingredients

2/3 c. white sugar
1 egg or 2 egg whites
shortening size of an egg
1 c. milk
1 heaping Tbsp. peanut butter
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

Preparation

Bake in 11 x 7-inch greased and floured pan in 350\u00b0 oven for 30 to 35 minutes.
Frost with your favorite frosting.