7-Layer Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. graham cracker crumbs
    1 (3 1/2 oz.) can flaked coconut
    6 oz. chocolate chips
    6 oz. butterscotch chips
    1 c. chopped nuts
    1 (15 oz.) can sweetened condensed milk
Preparation
    Melt butter in 9 x 13 x 2-inch pan.
    Sprinkle graham cracker crumbs over butter.
    Combine coconut, chocolate and butterscotch chips and nuts.
    Pour over top of crumbs.
    Pour milk over top. Bake for 30 minutes at 350\u00b0.

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