Onion Biscuit Squares - cooking recipe

Ingredients

2 c. sliced onions
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. shortening
biscuit dough
1 egg
1/2 c. sour cream
1/4 tsp. salt

Preparation

Heat oven to 450\u00b0; grease square pan (8 x 8 x 2-inch).
In skillet, cook onions; stir in 1/4 teaspoon each of salt and pepper, in hot shortening until onions are tender and golden.
Set aside. Prepare dough.
Roll dough to a 10-inch square; pat firmly over bottom and sides of pan; spread onions over top.
In a small bowl, beat egg, sour cream and 1/4 teaspoon salt; pour over onions.
Bake about 20 minutes or until lightly brown.
Cut into squares and serve warm with roast beef.
Serves 9 to 12.