Lasagna - cooking recipe

Ingredients

lasagna noodles
Mozzarella cheese slices
Parmesan cheese to taste

Preparation

Cook noodles according to package.
Drain and rinse with cold water.
Put one layer of noodles in bottom of 9 x 12-inch pan or baking dish.
Spoon spaghetti sauce over noodles to cover.
(Joanne Engelman's Spaghetti Sauce).
Sprinkle Parmesan cheese over sauce. Layer Mozzarella cheese over this.
Put another layer of noodles over this and cover same as previously listed until pan is full. Bake at 350\u00b0 for about 1 hour.
Layer of cheese should be on top.