Ingredients
-
4 raw potatoes
1 tsp. salt
1 Tbsp. grated onion
2 eggs, well beaten
2 Tbsp. flour
1/4 c. shortening
Preparation
-
Wash and pare potatoes, then grate and mix with salt and onion.
Stir in eggs and add flour.
Have the shortening sizzling hot in frying pan.
Drop a spoonful of batter into pan.
Brown on one side, then turn and brown on the other side.
Leave a comment