Low-Fat Applesauce Muffins - cooking recipe

Ingredients

1 (7 oz.) pkg. bran muffin mix
1 egg white
2 Tbsp. water
2/3 c. applesauce
1/3 c. raisins

Preparation

Preheat oven to 400\u00b0.
Coat muffin tins with nonstick spray. Combine muffin mix and raisins in medium mixing bowl.
Add remaining ingredients; mix until just blended.
Fill prepared muffin tins 2/3 full.
Bake for 15 to 18 minutes.
Makes 8 muffins.