Singapore Spicy Noodles - cooking recipe

Ingredients

1 1/4 c. water
2 Tbsp. ketchup
2 1/2 tsp. brown sugar, packed
1 1/2 tsp. cilantro, chopped
1 tsp. cornstarch
3/4 tsp. seasoned salt
3/4 tsp. garlic powder with parsley
1/4 tsp. red pepper, crushed
2 1/2 Tbsp. chunky peanut butter
1/4 c. green onions, sliced
8 oz. linguine, cooked and drained
1 c. red cabbage, shredded

Preparation

In a medium saucepan, combine the water, ketchup, sugar, cilantro, cornstarch and seasonings.