Busy Day Stroganoff - cooking recipe

Ingredients

1 1/2 lb. round steak
1 1/2 tsp. oil
2 onions, diced
1 can mushrooms
1 can cream of mushroom soup
garlic pepper
1 pkg. egg noodles
1 small container sour cream

Preparation

Cut steaks into strips.
Brown in oil with onions.
Cook until tender.
Add mushrooms with liquid.
Add soup and garlic pepper. Cook over medium heat for 1 hour.
Stir occasionally.
When meat is tender, add sour cream.
Serve over noodles or rice.