Western Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small can pork and beans
1 tsp. mustard
1 medium onion
1/2 c. ketchup
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Preparation

Brown ground beef until crumbly.
Drain off fat.
Add remaining ingredients except beans.
Mix well.
Add beans.
Mix, taking care not to mash up beans.
Place in a
1 1/2-quart casserole dish.
Cover.
Bake in a preheated 350\u00b0 oven for 40 minutes.