Overnight Cinnamon Buns - cooking recipe

Ingredients

1 c. nuts (pecans or walnuts)
1 c. raisins
1 stick butter
1 c. brown sugar
2 Tbsp. honey
1 Tbsp. cinnamon
1 bag Riches frozen dough rolls

Preparation

Grease Bundt pan.
Sprinkle in nuts and raisins, then arrange frozen dough rolls on top.
Melt butter, brown sugar, honey and cinnamon over low heat.
Pour over rolls.
Cover with plastic wrap; leave at room temperature overnight.
In the morning, bake at 350\u00b0 for 30 minutes.
Invert onto plate.