Snowballs - cooking recipe

Ingredients
    1 can crushed pineapple, drained
    1 c. sugar
    1 stick margarine
    1 c. chopped nuts
    2 boxes Nabisco butter cookies
    1 large Cool Whip
    coconut
Preparation
    Melt margarine with sugar.
    Add pineapple and nuts.
    Stir. Chill.
    Place 1 tablespoon mixture in center of cookie.
    Layer cookies and mixture to 4 cookies with cookie on top.
    Freeze
    2 hours.
    After frozen, frost with Cool Whip.
    Add coconut and garnish with cherries.

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