Snowballs - cooking recipe
Ingredients
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1 can crushed pineapple, drained
1 c. sugar
1 stick margarine
1 c. chopped nuts
2 boxes Nabisco butter cookies
1 large Cool Whip
coconut
Preparation
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Melt margarine with sugar.
Add pineapple and nuts.
Stir. Chill.
Place 1 tablespoon mixture in center of cookie.
Layer cookies and mixture to 4 cookies with cookie on top.
Freeze
2 hours.
After frozen, frost with Cool Whip.
Add coconut and garnish with cherries.
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