Mexican Lasagne - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. chopped green pepper
    1 pkg. dry onion soup mix
    1 Tbsp. chili powder
    1 (8 oz.) can tomato sauce
    1 (6 oz.) can tomato paste
    1/2 c. sliced black olives
    1/4 c. water
    4 flour tortillas
    1 c. shredded Mozzarella cheese
    1 c. Cheddar cheese
    1 c. cottage cheese
Preparation
    Top with shredded lettuce, chopped tomatoes and sour cream.

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