Buttercream Frosting - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. butter or oleo, soft
1/8 tsp. salt
1 tsp. vanilla
3 to 4 Tbsp. milk

Preparation

Cream part of the sugar into the butter and salt. Add vanilla. Gradually add the rest of the sugar alternating with the milk until desired spreading consistency is reached.