Ham And Cheese Party Rolls - cooking recipe

Ingredients

2 sticks butter or margarine, softened
2 tsp. prepared mustard
2 tsp. poppy seed
2 tsp. Worcestershire sauce
1 tsp. grated onion
2 pkg. party rolls (Pepperidge Farm 1-inch square)
1 (8 oz.) pkg. sliced Swiss cheese
thinly sliced ham

Preparation

Combine butter, mustard, poppy seed, Worcestershire sauce and onion.
Spread mixture on both sides of rolls (which have been sliced all at once with a long sharp knife).
Put a layer of ham and top with layer of cheese between the sliced rolls.
Place back in foil pan (wrap in foil).
Heat at 350\u00b0 for 10 to 15 minutes. Freezes well.
Yields 40 rolls.