Microwave Fudge - cooking recipe

Ingredients

1 tsp. vanilla
1 (1 lb.) pkg. powdered sugar
1/2 c. butter or margarine
1/2 c. cocoa
1/4 c. milk
1/2 c. chopped nuts

Preparation

Mix together the powdered sugar, cocoa, butter and milk. Microwave on High for 2 minutes. Stir, then add vanilla and nuts. Stir again.
Pour into a 10 x 8-inch dish that has been well-greased.
Refrigerate for 2 hours before cutting.